Join Russian FLTA Sabina Iusupova as she shares the comfort of Borscht, the "sour soup" commonly made from beef stock, vegetables and beet sour.
Originally published at cslc.nd.edu.
German and Russian Languages and Literatures
College of Arts and Letters
Join Russian FLTA Sabina Iusupova as she shares the comfort of Borscht, the "sour soup" commonly made from beef stock, vegetables and beet sour.
Originally published at cslc.nd.edu.